This course entry applies to students commencing this course in 2015 and should be read in conjunction with information provided in the 'Faculty information' section of this Handbook by the Faculty of Business and Economics
|Managing faculty||Business and Economics|
|Partner faculty||Medicine, Nursing and Health Sciences|
|Total credit points required||192|
|Standard duration of study (years)||4 years FT, 8 years PT|
Students have a maximum of 10 years to complete this course.
|Study mode and location||On-campus (Clayton)|
|Admission, fee and application details||http://www.monash.edu/study/coursefinder/course/4417|
This double degree provides a professional education in the disciplines of biomedical science and a range of commerce disciplines, with a strong emphasis on developing analytical skills.
Refer to the Faculty of Business and Economics Professional recognition of coursesProfessional recognition of courses (http://www.buseco.monash.edu.au/professional-recognition/) page in this Handbook.
This course consists of:
Students must complete 32 units.
(b.) 16 units (96 points) from the Faculty of Medicine, Nursing and Health Sciences as follows:
Elective units can be identified using the browse units toolbrowse units tool (http://www.monash.edu.au/pubs/handbooks/units/search) in the current edition of the handbook or [http;//www.monash.edu.au/pubs/handbooks/units/index-bycode.html index of units by code]. The level of the unit is indicated by the first number in the unit code; undergraduate units are those that commence with the numbers 1-3.
* Generally these are units with the prefixes ANT, BCH, BME, BMS, BND, BNS, CEL, DEV, GEN, HUP, IMM, MIC, PHA and PHY.
For all information and requirements for the commerce component in this double degree, refer to 0179 Bachelor of Commerce.
Bachelor of Biomedical Science
Bachelor of Commerce